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About Sandella's

Sandella’s is the largest and fastest growing flatbread concept in the World!

Founded in 1994 in West Redding Connecticut, Sandella’s Flatbread is an upscale, fast casual Café serving premium quality, health-conscious and great tasting menu items served on Sandellas proprietary brick oven flatbread. Sandella’s serves the most popular grilled flatbreads, sandwiches, paninis, quesadillas, & salads – all made using our delicious, brick oven flatbread.

Sandella’s has over 125+ restaurant locations open and over 300 more in development nationwide. The concept incorporates the hottest trends in the fast casual segment, offering consumers fresh, hot and healthy menu items. Its all about the taste and the experience - premium products, in a warm and upscale fast casual setting!

Sound interesting? Learn more about franchising - a franchise concept with easy operations, low start-up costs and high consumer demand!